15 thoughts on “Butter v. Margarine & Butter Substitute | Healthy Food

  1. That's all well and good. But there's one problem: we are not cockroaches or flies or even insects. We are mammals – humans. What's toxic to one species is not necessarily toxic to another. e.g. Dogs can die from eating chocolate, but it's a perfectly fine, damn tasty dessert for us.
    Your argument proves nothing.

  2. "it is important to make sure that you're getting organic butter made from organic milk and organic dairy products"
    Why?
    And don't simply tell me "because organic foods are better" – that doesn't prove anything.

  3. Google can't tell you everything, and even if it does you usually end up with one website saying something different than another.

  4. Anyone tried the Proladox Diet Plan (do a google search)? I have heard many extraordinary things about it and my sister lost lots of weight with it.

  5. Because cattle are eating grass instead of corn and are far less stressed out. Since the cattle are more relaxed and eating grass, their butter obtains more nutrients such as Vitamin A and omega 3.

  6. Wow thanks I really want to make mashed potatos and have a light fat and non fat options prune puree sounded cool to me too)

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